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This is the larVietnam attends Int’l Boston Sea Food Showgest event of its kind in the North American region, involving 1,000 enterprises from 40 countries and territories over the world.

Among Vietnam’s traditonal seafood products are Tra and Basa fish, mostly in raw form.

The Vietnam Association of Seafood Exporters and Producers (VASEP) has held an international seminar on this occasion to improve competitiveness of the domestic seafood industry.

VASEP General Secretary Truong Dinh Hoe said that this is a good opportunity for domestic businesses to explore the possibility of seafood exports to American and other foreign markets.

Vietnam’s biggest importer is the US with its orders in 2012 worth US$1.2 billion, accounting for 40 percent of the country’s seafood export earnings.


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